. 
Microbrews for Spring
Southampton Publick House
6 pm, Sunday, April 30
Please join brewmaster Phil Markowski for a tutored tasting of Publick House
microbrews. Phil will take us through the colors, scents, flavors and alcohol
content of what he's got on tap, while telling us a bit about the history of
beer and an introduction to beer appreciation. Enjoy palate-cleansing hors
d'oeuvres while you explore the world of artisinal brewing. (Afterwards, stick
around for dinner at the Publick House if you'd like.)
Southampton Publick House
40 Bowden Square
Southampton
631-283-2800
Please make reservations for the
tasting with the Publick House
Directions at http://www.publick.com/directions.ihtml
The Pub has generously offered this event at no charge, but a $10 donation
to Slow Food and any tips for the Publick House are appreciated.
More Slow Food Market Dinners in the Works! Watch for Announcements!
Plaza Cafe, Southampton
The Fifth Season, Greenport
Ram's Head Inn, Shelter Island
For
more information or if you have suggestions for future Slow
Food events please contact: kplumb@optonline.net or
mcmorgan@optonline.net or any Convivium leaders below.
For information on becoming a member please contact:
www.slowfood.com
Slowly Yours,
East
End Convivium
Leaders
Ted Conklin, Brian Halweil, Tom Morgan,
Mary Foster Morgan,
Kate Plumb, Ursula Massoud

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Slow Food Long Island |