. SAG HARBOR FARMERS MARKET KICKOFF DINNER INTRODUCING THE PUBLICATION OF "EDIBLE EAST END" & SCOTT CHASKEY'S "THE COMMON GROUND" $30 Slow Food Members $45 Non-Members Sunday, June 5th, 2005 6:30 PM THE AMERICAN HOTEL Sag Harbor, NY (631)725-3535 Southampton Beers Merilee Foster's Sagaponack Potato Chips Peconic Shellfish Local Mushroom Saute Domain Wolffer Verjus Toast Peconic Bouillabaisse EECO Farm Greens Du Jour Wines by Domain Wolffer Mecox Dairy Cheese Hamptons Honey Confections Breads by Martine Abitol - Le Poeme Shelter Island Bakery Coffee