The Sag Harbor Farmers Market wraps up its first season
on Saturday, October 30th.

See farmers in costume. Every kid in a costume gets a free radish.

Warm up with hot tea and cider.

Pumpkins for carving.

Face painters.

Jugglers, and More.

Don't miss your last chance to stock up on potatoes, cabbage, turnips,
and other produce that can be stored into the winter.

Plenty of jams, jellies, honey, clams, oysters, and other produce still
available.

Saturday, Oct. 30, 10am to 1pm (Weather-pending.)

SAG HARBOR FARMERS MARKET


At the Dockside Bar & Grill on the corner of Rysam St. and Bay St.

Bread * Honey * Clams * Oysters * Cheese * Veggies

Plus other great produce from. . .

Green Thumb Organic Farm, Watermill - veggies
Mecox Dairy, Bridgehampton - cheeses
Hamptons Honey Company, Watermill - honey
Foster Farm, Sagaponack - potatoes, chips, veggies
EECO Farm, East Hampton - veggies
Under the Willow Farm, Sag Harbor - veggies

Quail Hill Farm, Amagansett - veggies
Noank Aquaculture Cooperative, Southold - oysters, clams, scallops
Pickerell Oyster Company, Watermill - oysters, clams, black mussels
Open Minded Organics, Sag Harbor - mushrooms
Le Poeme Bakeries, Shelter Island - bread, pastries

And other East End farmers and fishers. . .